What input cost - the maize in uganda is grown in eastern uganda - maize in kenya in western kenya - the only difference is a "border" - if Uganda can produce maize at 1200 - kenya farmers should be able to match them - and if not - please plant avacados or dairy or something that is more higher yielding.
For example - most of maize in uganda you find grown by Uganda kalenjin in Sabiny districts - and accross the border - it the same kalenjin growing it in Kitale.
Why is that Ugandans can produce maize so cheaply and we are crying for gok to subsidize each farmer with lots of money!
Do you guys know how imput cost compare between Kenya and other countries you quote as dirt cheap?